Hunza Mountain Shilajit is a very famous high quality and high energy food supplement of Hunza Valley. Shilajit is a Sanskrit word meaning “destroyer of weakness”, “rock-invincible” or “conqueror of mountains”. Shilajit is an ancient herbal substance containing over 85 minerals and trace elements the human body needs to function optimally. In Brushaksi language Shilajit is called ‘Bada-e-Naghe’.

Hunza Mountain Shilajit is a very famous high quality and high energy food supplement of Hunza Valley. Shilajit is a Sanskrit word meaning “destroyer of weakness”, “rock-invincible” or “conqueror of mountains”. Shilajit is an ancient herbal substance containing over 85 minerals and trace elements the human body needs to function optimally. In Brushaksi language Shilajit is called ‘Bada-e-Naghe’.

Hunza people have used it for thousands of years to fight against harsh climate of mountains. The Hunza men are famously known world around for their good health, physical and mental energy and stamina. The man of Hunza father children even at the age of 80 years old.  In Hunza, Shilajit is found in the zeniths of some of the world’s highest mountains like Ultar Sar, Rakaposhi, Hunza Peak, Diran Peak and Ladyfinger Peak, all 6,000 meters (19,685 ft) or higher.

How do I take it?

To consume, simply dissolve in hot, non-chlorinated water, tea or warm milk and drink. Alternatively one can dissolve under the tongue or simply swallow a portion if the taste is not too unpleasant for you. We recommend starting with a pea size portion, one to three times a day for general wellbeing. Amount can be increased for greater energy. Blood pressure patient must consult first with the doctor. Women with pregnancy are prohibited to use Shilajit.